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The Domestic Rebel

Everyday Ingredients, Extraordinary Desserts

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Bacon Shortbread Cookies {3 Ingredients!}

February 15, 2015 by thedomesticrebel | 6 Comments

I'm gonna keep this short and sweet, just like today's recipe. And honnnney - today's recipe is the bees knees. It's bacon-wrapped cookies, people. And it's pretty darn phenomenal if I do say so myself. This recipe (which I struggle to deem a 'recipe') isn't really one at all. It was adapted from The Pioneer Woman's famous Bacon-Wrapped Crackers which I have had and yes, they


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Strawberry & Nutella Croissants

February 11, 2015 by thedomesticrebel | 2 Comments

So after posting my 3-Ingredient Nutella Croissants, I've had these flaky, heavenly pastries on the brain. And while I don't typically endorse fruit-fillings in well, anything, I was shocked when I put a jar of strawberry jam in my cart to make these Strawberry & Nutella Croissants. Consider it an out-of-body experience, because these croissants are the bees knees and


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Red Velvet Seven Layer Bars

February 9, 2015 by thedomesticrebel | 4 Comments

Most of the time, I know I'm really, truly a woman. I love makeup, I'm obsessed with anything glittery, I own several tutus, and the semi-annual sale at Victoria's Secret gets me giddy. But. There are a couple of girlie things I could never, ever get behind. Things that often make me question if I'm actually a girl since they rock the girl-code a little. Things like... Hating


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Chocolate Cherry Cookie Bites

February 6, 2015 by thedomesticrebel | 5 Comments

It's come to my immediate realization that I've never had anyone do anything romantic for me. Like, ever. After reading a forum on a website which asked the question, "what was the most romantic thing someone's done for you?" I realized that no one has done anything remotely romantic for me. Why I'm incapable of having romantic things happening to me, I do not know, but I


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Best Ever Fudge Brownies

February 4, 2015 by thedomesticrebel | 67 Comments

  So I recently had a startling revelation: I actually do have a sweet tooth. After years and years of staunchly denying my sweet tooth, telling people that I have a 'salty tooth' in reference to my preference for chips, fries, pickles, and all things salty, I finally realized I'm a liar because I effing love sweets and what the hell was I ever talking about? (Related: I


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About Me

Welcome to The Domestic Rebel! My name is Hayley and I am the 35-year old writer, photographer, recipe developer, taste-tester and creator of this blog. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. If it wasn’t apparent, I like to bake… a lot. Read More…

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a trio stack of salted caramel butter bars on a white plate with little caramel squares next to them.

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