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The Domestic Rebel

Everyday Ingredients, Extraordinary Desserts

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Orange Bars

May 16, 2016 by thedomesticrebel | 13 Comments

Y'ALL. These Orange Bars are my new favorite thing. Like ever. Or at least until I make something new :) Remember a couple of weeks ago when I posted my Best-Ever Lemon Bars? This is the same recipe but made with bright & juicy oranges instead of lemons. The oranges add such a great hint of sweetness and freshness to these soft, zesty bars. And most importantly,


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This Zucchini Spice Cake with Cream Cheese Frosting is such an easy, fantastic recipe! Perfectly spiced, bursting with fresh zucchini and topped with a luscious homemade cream cheese icing. You'll love this recipe!

Zucchini Spice Cake with Cream Cheese Frosting

May 13, 2016 by thedomesticrebel | 4 Comments

Can you believe this is the first zucchini recipe I've made - ever? I've made carrot dessert recipes before I've even made zucchini dessert recipes... and I don't even like carrot desserts! But anyway, I remedied that with this fabulous Zucchini Spice Cake with Cream Cheese Frosting. It is awesome. This cake is supremely moist and has amazing texture, thanks in part to


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These German Chocolate Brownies are the BEST! Ultra fudgy brownies topped with a gooey coconut pecan frosting. Tastes just like the classic cake recipe but in a fudgy brownie!

Ultra Fudgy German Chocolate Brownies

May 9, 2016 by thedomesticrebel | 9 Comments

If you look up 'fudgy' in the dictionary, these brownies would come up for sure. I only had tried German Chocolate Cake in college. I suppose my family is incredibly boring in our cake choices and we only ever had chocolate or Funfetti to choose from. When I grew up, it was like a whole new playing field with cake flavors. I know this sounds like I lived in a bunker, knowing


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This Ultimate Chocolate Chip Cookie Recipe is the ONLY recipe you need! It produces soft, chewy, supremely chocolaty, buttery cookies with crisp edges and gooey centers. So easy, so perfect!

The Best Ultimate Chocolate Chip Cookies

May 6, 2016 by thedomesticrebel | 239 Comments

Once upon a time, a long time ago, there was a girl. This girl had an aversion to sandals, loved wearing colorful eye shadow and dressed like Penelope Garcia meets a ballerina on the regular. This girl taught herself everything she needed to know about cooking and baking. In fact, she knew how to sear the perfect chicken breast, season things expertly... even roast a


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These Homemade Lemon Bars truly are THE BEST! Classic, perfect and EASY with a bright, fresh lemon flavor in one gooey, buttery bar!

The Best Homemade Lemon Bars

May 4, 2016 by thedomesticrebel | 11 Comments

These Homemade Lemon Bars are absolutely divine. Buttery shortbread crust topped with a thick, glossy and sweet lemon filling. Finished off with powdered sugar, it's simple, perfect, and classic. It took me a long while to perfect these bars, to be honest. There are some things that I can do that are really challenging to others but super simple to me, like learning a new


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About Me

Welcome to The Domestic Rebel! My name is Hayley and I am the 35-year old writer, photographer, recipe developer, taste-tester and creator of this blog. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. If it wasn’t apparent, I like to bake… a lot. Read More…

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a trio stack of salted caramel butter bars on a white plate with little caramel squares next to them.

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