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Berry Cheesecake Fluff

June 20, 2018 by thedomesticrebel | Leave a Comment

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berry cheesecake fluff in a rainbow polka dot bowlLight, fluffy and refreshing, this Berry Cheesecake Fluff is perfect for scorching hot summer parties, BBQs, and poolside eating!

Do you ever have intense pregnancy cravings but you’re not pregnant? This happens to me all the time.

I call them “non-pregnancy cravings” because unlike a regular craving which gets squashed once you indulge in said craving, these “non-pregnancy cravings” stick around for awhile and you can’t get enough of said craving.

And right now, my cravings involve lots and lots of FRUIT!

I cannot get enough of the stuff, especially berries. I want them in my yogurt, my smoothies, as a snack, and smothered in this luscious cheesecake mixture ALL THE TIME!

This fluff is sometimes called a salad, and if we’re being honest, it’s the best salad I’ve ever had 🙂 No veggies or limp lettuce here – only juicy berries and a creamy cheesecake mixture.

It couldn’t be easier: just beat some cream cheese, a little granulated sugar, and a splash of vanilla extract together in a big bowl. Once it’s nice and fluffy, fold in some whipped topping. You could use whipped cream, but whipped topping is easy and more stable, so I prefer it.

After the cheesecake mixture is made, you simply fold in the berries – I used four types here (blueberries, raspberries, strawberries, and blackberries) but you can use whichever you prefer and omit ones you don’t like or whatever’s not on sale!

berry cheesecake fluff in a polka dot bowl topped with blueberries and strawberriesLet the mixture chill and set in the fridge for a couple hours before serving, and you’re good to go! I love that it’s only a few simple ingredients you probably have on hand and can be ready just in time for your latest backyard party or BBQ.

Now if you’ll excuse me, I have a long-standing date with this salad!

aerial view of berry cheesecake fluff in a bowl with blueberries, strawberries and blackberries

This Berry Cheesecake Fluff is so easy, fast, and crowd-pleasing! Loaded with a creamy, light cheesecake mixture and juicy, fresh berries, it'll soon become a family favorite!
Print Recipe

Berry Cheesecake Fluff

This Berry Cheesecake Fluff is super easy, totally flavorful and fresh! Everyone will love this simple recipe!
Prep Time1 hr 10 mins
Total Time1 hr 10 mins
Course: Dessert, No-Bake, No-Bake Treats
Cuisine: American, Dessert
Servings: 8 cups
Author: Hayley Parker, The Domestic Rebel

Ingredients

  • 8 ounces (One 8-ounce package) cream cheese softened
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 8 ounces (One 8-ounce tub) whipped topping thawed
  • 6-8 cups assorted berries depending on the size of the berries, and how berry-ish you want it!

Instructions

  • In a large bowl, beat the cream cheese, sugar, and vanilla extract together with an electric mixer until smooth and fluffy, 1 minute. Fold in the whipped topping until combined and smooth.
  • Toss in the assorted berries and gently fold the berries into the cheesecake mixture. Cover and refrigerate the berry fluff for 1-2 hours or until set before serving.

a spoonful of berry fluff in the polka dot bowl

Everyone will go crazy for this super simple Berry Cheesecake Fluff!

berry cheesecake fluff collage

Have a super sweet day!

xo, Hayley

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About me

Welcome to The Domestic Rebel! My name is Hayley and I am the 31-year old writer, photographer, recipe developer, taste-tester and creator of this blog. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. If it wasn’t apparent, I like to bake… a lot. Read More…

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