This summery Copycat Orange Julius tastes eerily similar to the original and is a cinch to make. It comes together in minutes and offers a creamy texture with a bright orange flavor everyone will love.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks, Frozen Desserts, No-Bake Treats
Cuisine: American
Servings: 2
Author: Hayley Parker, The Domestic Rebel
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Ingredients
1½cupsorange juice
1(12 oz) can frozen orange juice concentrateslightly thawed
1(16 oz) tub Cool Whip Freefrozen
1/4cupsweetened condensed milk
5-7ice cubes
Instructions
In a large blender, add the orange juice, the frozen concentrate, the condensed milk, ice cubes, and chopped chunks of the Cool Whip (I just cut it in quarters with a rubber spatula and add the quarters to the blender cavity).
Blend on HIGH for about 2 minutes or until creamy, thick and blended completely. Pour among two glasses (I used Mason jars) and garnish with spare orange segments, if desired. Top with whipped cream if you'd like; I like mine plain.