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The Domestic Rebel

Everyday Ingredients, Extraordinary Desserts

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These Peanut Butter Cup Carmelitas are the epitome of sweet and salty! Gooey peanut butter cups meet buttery caramel in these chewy, easy bars!

Peanut Butter Cup Carmelitas

April 26, 2015 by thedomesticrebel | 15 Comments

You guys. These carmelitas. I could cry, they're so good. For as long as I can remember, I've had an irrational fear of having something stuck in my teeth. I mean, I'm petrified to find something. Spinach, pepper, bits and pieces of god-knows what... anything and everything is a mortal embarrassment. When I had braces for a few years of my adolescence, it raised the possibility


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This Skinny Orange Creamsicle Cake is a cake to behold! Bursting with juicy orange and sweet cream flavor, it's a classic that's been lightened-up to a figure-friendly recipe.

Skinny Orange Creamsicle Poke Cake

April 24, 2015 by thedomesticrebel | 20 Comments

A couple of days ago, I had to go to the local natural foods store to get some more eucalyptus essential oil. The local natural foods store is like Whole Foods but smaller and more expensive, so I actually am not sure why I go there. But I digress. I was at the natural foods store minding my own business as I huffed essential oils when all of a sudden, this woman who worked


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These Blackberry Pie Blondie Bombs are the bomb! Brown sugary blondies are wrapped around bits of blackberry pie and coated in rich white chocolate. The ultimate spring and summertime treat!

Blackberry Pie Blondie Bombs

April 22, 2015 by thedomesticrebel | 26 Comments

I'd like to preface this by saying I typically loathe blackberries with an intense passion. (I know, right? I am weird. Newsflash of the century, really). This probably has to do with the fact that I am pretty sure they are the berries I stuffed my face with in my freshman year of high school from the mystery bush that protruded from a backyard onto the field where we had P.E.


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These rich & creamy Oreo Cheesecake Bars really are the BEST! Soft, luscious and bursting with chocolate, they're a cookies & cream lover's dream!

Easy Oreo Cheesecake Bars

April 20, 2015 by thedomesticrebel | 49 Comments

As you read this, I will have just returned home from a quick jaunt to Santa Barbara, CA. for a blogging retreat. And I can guarantee you, I'm sad about it. I've been longing for a beach day for awhile now. The beach is one of those places that is so strange to me since it offers both great relaxation and also hefty stress. Why? Because while the sound of the waves crashing,


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This moist and zesty Lemon Poppyseed Cake is vegan and gluten-free, but you wouldn't know it due to its huge, bright flavor and amazing texture.

Gluten Free & VEGAN Lemon Poppyseed Cake

April 19, 2015 by thedomesticrebel | 17 Comments

This cake is insanity, y'all. I know I say everything is 'insanity.' Consider me at a loss for spiffy adjectives. I'm spent. BUT. I can assure you that repeated adjectives aside, this cake rocks. It's light and tender, has a nice, moist crumb, and packs a seriously divine lemony punch with nutty, crisp poppyseeds swirled throughout. Then it's topped with this liquid gold lemon


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About Me

Welcome to The Domestic Rebel! My name is Hayley and I am the 35-year old writer, photographer, recipe developer, taste-tester and creator of this blog. I’m so glad you’ve stopped by my little slice of sprinkly, butter-laden heaven on the interwebs. If it wasn’t apparent, I like to bake… a lot. Read More…

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a trio stack of salted caramel butter bars on a white plate with little caramel squares next to them.

Salted Caramel Butter Bars

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