Caramel Macchiato Frozen Hot Chocolate
This Caramel Macchiato Frozen Hot Chocolate is delectable and SO easy! Freezy cool, icy and creamy with a wonderful caramel punch of flavor!
Servings: 2 -4
- 3 cups ice
- 1½ cups milk
- 1/2 cup Caramel Macchiato coffee creamer like by International Delight
- 3 instant caramel-flavored cocoa packets if you cannot find the caramel-flavored packets, please use regular hot cocoa packets
- Fresh whipped cream
- Caramel sauce chocolate sauce and caramel-filled candies for garnishing, optional
In a blender, add in the ice, milk, coffee creamer and hot cocoa packets. Blend on HIGH power for about 30 seconds-1 minute or until almost smooth and still icy and frothy.
Drizzle caramel sauce and chocolate sauce into glasses and pour the frozen hot chocolate in the glasses. Garnish with whipped cream, more chocolate and caramel syrups and the chocolate caramel candy. Serve immediately.
NOTE: this recipe makes two large glasses or about 4 smaller glasses. Obviously it depends on the size of your glasses.