Comments on: No-Bake Cake Batter Pie https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/ Everyday Ingredients, Extraordinary Desserts Sat, 23 Mar 2024 15:24:47 +0000 hourly 1 By: Kathy De Garmo https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-280326 Sat, 23 Mar 2024 15:24:47 +0000 https://thedomesticrebel.com/?p=17986#comment-280326 How do I store this and for how long?
Can it be frozen?

]]> By: thedomesticrebel https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-269448 Wed, 15 Mar 2023 21:07:44 +0000 https://thedomesticrebel.com/?p=17986#comment-269448 In reply to Alecia.

Hi Alecia, yes it should be okay for a couple hours.

]]> By: Alecia https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-269403 Sun, 12 Mar 2023 00:24:22 +0000 https://thedomesticrebel.com/?p=17986#comment-269403 Hi- can this sit out for a couple hours? Want to make for a fundraiser auction .

]]> By: emma https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-252050 Fri, 24 Jul 2020 18:29:01 +0000 https://thedomesticrebel.com/?p=17986#comment-252050 5 stars
If you like pudding/cream pies, you’ll love this. Made this for my boyfriend and I and it was gone within 24 hours. I’ll be making this one again!

]]> By: Calamarisafari https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251438 Sat, 09 May 2020 19:32:34 +0000 https://thedomesticrebel.com/?p=17986#comment-251438 In reply to Cassie.

You can always follow instructions for cooking raw flour just to be safe. Spread thinly on a baking sheet and cook on low heat until the flour(cake mix) is heated through

]]> By: thedomesticrebel https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251412 Wed, 06 May 2020 15:17:49 +0000 https://thedomesticrebel.com/?p=17986#comment-251412 In reply to Judi.

Hi Judi! I would use about 3/4 of the 8-ounce container and save the remaining Cool Whip for garnish! You can absolutely use the lite/sugar-free/fat-free versions!

]]> By: Judi https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251408 Wed, 06 May 2020 05:41:00 +0000 https://thedomesticrebel.com/?p=17986#comment-251408 5 stars
This sounds like a great recipe! Thanks!

]]> By: Judi https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251407 Wed, 06 May 2020 05:39:31 +0000 https://thedomesticrebel.com/?p=17986#comment-251407 How much Cool Whip do you use based on 1 cup of whipped whipping cream? Could you use the lite, or the sugar or fat free versions?

]]> By: thedomesticrebel https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251404 Wed, 06 May 2020 01:09:50 +0000 https://thedomesticrebel.com/?p=17986#comment-251404 In reply to Cassie.

Cassie, there’s always a small risk but I have never had issues. However, if you’re worried about it I would avoid.

]]> By: Cassie https://thedomesticrebel.com/2020/05/04/no-bake-cake-batter-pie/#comment-251401 Tue, 05 May 2020 21:30:24 +0000 https://thedomesticrebel.com/?p=17986#comment-251401 Is it safe to eat raw cake mix? I know there are no eggs being added but the raw flour?

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