Comments on: Toasted S’mores Chocolate Chip Cookies

By: thedomesticrebel

thedomesticrebel — Sun, 12 Jul 2020 15:49:03 +0000

In reply to Sara Myers. Sara, I am so happy you loved the cookies!

By: Sara Myers

Sara Myers — Sun, 12 Jul 2020 05:08:52 +0000

I just finished making this recipe and it is perfect. They are delicious and gooey! Such a good cookie

By: Darby Quezada

Darby Quezada — Sun, 12 Jul 2020 01:34:49 +0000

This recipe is amazing!! It turned out perfect, and was a a family favorite ?

By: thedomesticrebel

thedomesticrebel — Sun, 24 May 2020 20:48:03 +0000

In reply to Claudia. Hi Claudia, a few reasons why the cookies spread: did you accidentally use margarine instead of butter? Most people don't realize they're buying margarine sticks instead of actual butter. Two, were the leavening agents expired? Three, did it chill long enough? Four, did the cookies go on a dark or very hot pan? All of those factors can contribute to spreading.

By: Claudia

Claudia — Sun, 24 May 2020 02:07:56 +0000

I just made this cookies and they are delicious! But they spread a lot. What can I do so that they stay a little bit thick?

By: Lori

Lori — Sun, 14 Jul 2019 04:38:53 +0000

This is the cookie I’ve been waiting for my whole life! I tried a store bought s’mores cookie and it had a terrible aftertaste. I’m making a batch of these A.S.A.P