Cake Batter Lush Dessert
This No-Bake Cake Batter Lush is absolutely heavenly! It tastes exactly like cake batter!
Prep Time6 hours hrs 30 minutes mins
Total Time6 hours hrs 30 minutes mins
Course: No Bake Desserts, No-Bake Treats
Cuisine: American, Dessert
Servings: 9
Author: Hayley Parker, The Domestic Rebel
- 36 Birthday Cake Golden Oreos
- 4 Tbsp butter melted
- 1 (3.4 oz) box French vanilla instant pudding mix
- 1 cup milk
- 1/4 cup dry Funfetti cake mix just the dry powder
- 4 cups Cool Whip about two 8-oz pkgs, divided
- About 1/2 cup sprinkles
Place 20 cookies in a gallon size resealable bag and begin crushing the cookies with a rolling pin or meat mallet until the cookies become coarse crumbs. Pour the cookie crumbs into a large bowl with the melted butter and toss to combine. Press into a greased 8 or 9-inch square baking dish, compacting them loosely in there. Set aside.
Wipe out the bowl and add in the pudding mix, dry Funfetti mix and milk, whisking until combined and letting sit for 2 minutes. Add in one package (2 cups) of the Cool Whip and 1/4 cup sprinkles, folding it in until combined. Carefully spread this mixture over the cookies in the pan.
Spread the remaining Cool Whip over the top of the cake batter pudding layer.
Crush the remaining cookies in another plastic bag until coarse crumbs as formed. Sprinkle the cookies over the top with the sprinkles. Cover and refrigerate for at least 6 hours before cutting into slices to serve.