Caramel Apple Spice Cake
This Caramel Apple Spice Cake is a cinch to make and feeds a crowd. You don't wanna miss this easy cake recipe!
Prep Time10 minutes mins
Cook Time35 minutes mins
Total Time45 minutes mins
Course: Cakes/Cupcakes, Dessert
Cuisine: American
Servings: 15 -24
Author: Hayley Parker, The Domestic Rebel
- 1 box spice cake mix
- 1 can Lucky Leaf Premium Caramel Apple Fruit Topping
- 3 eggs
- 1 tsp cinnamon
- Fresh whipped cream
- Caramel sauce for drizzling
Preheat oven to 350 degrees F. Liberally grease a 13x9" baking pan with cooking spray and set aside.
In a large bowl, beat together the cake mix, fruit topping, eggs and cinnamon until blended, about 2 minutes. Batter will be thick. Spread into the prepared pan in an even layer.
Bake for approx. 30-35 minutes or until a toothpick inserted near the center comes out clean or with moist crumbs. Cool the cake completely. Serve with whipped cream and caramel drizzle if you'd like!