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5 from 1 vote

Strawberry Dole Whips

These Strawberry Dole Whips are a fun take on the classic Disney treat!
Prep Time3 hrs 5 mins
Total Time3 hrs 5 mins
Course: Drinks, No-Bake Treats
Cuisine: American, Dessert
Servings: 2 -4
Author: Hayley Parker, The Domestic Rebel


  • 2 (20 oz cans) crushed pineapple
  • 2 Tbsp sugar
  • 1 cup frozen strawberries
  • Juice of one lime
  • Juice of one lemon
  • 1 (8 oz tub) Cool Whip, frozen


  • In a large blender, combine the crushed pineapple and sugar. Blend on HIGH for about 1 minute or until smooth. Add in the remaining ingredients, breaking up the Cool Whip into pieces to make it easier to blend.
  • Blend on HIGH for about 1 more minute or until smooth and creamy. Distribute among glasses and freeze between 1-3 hours, or until desired thickness has been achieved.
  • NOTE: the Dole Whips will get quite frozen in the freezer if left in there longer than 3 hours. Bring them to room temperature for an hour or two, or keep them in the fridge for several hours before serving.