Course: Dessert, No Bake Desserts, No-Bake
Cuisine: American, Dessert
This recipe was tested using Pillsbury's refrigerated safe-to-eat-raw chocolate chip cookie dough. You're welcome to make your own edible cookie dough, but I found this was the easiest option. Always check refrigerated cookie dough to ensure it is made safe to eat raw as not all cookie dough is nowadays.