Chunky Monkey Truffles [Ben & Jerry's Week!!]
Recipe type: Truffles, Treats
Prep time: 
Cook time: 
Total time: 
Serves: 14-16
These truffles taste identical to Ben & Jerry's classic Chunky Monkey ice cream!! No-bake and SIMPLE to make!
  • 1 pkg. banana instant pudding mix
  • ¼ cup butter, softened
  • ¼ cup water
  • 1 & ⅓ cup powdered sugar
  • ½ pkg chocolate almond bark or Candiquik
  • About 15 halved walnut pieces
  1. Line a baking sheet with foil and set aside. In a medium bowl, beat together the pudding mix and the softened butter with a handheld electric mixer until it begins to come together. Slowly add in the water, and continue beating the pudding mix until it resembles pudding.
  2. Gradually add the powdered sugar, about ⅓ cup at a time, until the mixture stiffens. Using a cookie dough scoop, roll out balls of the pudding mixture and gently roll them in your hands to round them. Place the truffles onto the baking sheet.
  3. Freeze the truffles for about an hour or until firm. Once frozen, melt the candy bark according to package directions. Drop a truffle into the chocolate bark, covering completely. Allow excess to drip off and return to the baking sheet. Place a walnut piece on top of each coated truffle. Allow the chocolate to set before serving. Makes about 14-16 truffles.
Recipe by The Domestic Rebel at