Comments on: Baklava Pie https://thedomesticrebel.com/2021/11/04/baklava-pie/ Everyday Ingredients, Extraordinary Desserts Sat, 16 Apr 2022 23:02:25 +0000 hourly 1 By: thedomesticrebel https://thedomesticrebel.com/2021/11/04/baklava-pie/#comment-263527 Sat, 16 Apr 2022 23:02:25 +0000 https://thedomesticrebel.com/?p=22217#comment-263527 In reply to Raya.

Thank you so much for your review, Raya! So glad you enjoyed the pie!

]]> By: Raya https://thedomesticrebel.com/2021/11/04/baklava-pie/#comment-263480 Fri, 15 Apr 2022 03:14:23 +0000 https://thedomesticrebel.com/?p=22217#comment-263480 5 stars
This recipe was absolutely amazing! I am a grade 12 student and had to make a pie recipe and didn’t want to make the boring traditional pie and this was perfect. I ended up doing half pistachios and half walnuts which was amazing. I also ended up having to turn the oven up to 375 after 50 minutes of baking as the top wasn’t getting brown at all. I ended up baking it for an additional 12 minutes at 375 after baking for 50 minutes at 325. besides that it was amazing! I ended up serving it with vanilla ice cream which was a delicious combination! One of our favourite recipes now!

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