Comments on: Best Ever Carmelitas

By: Cara Derochie

Cara Derochie — Sat, 06 Apr 2024 15:49:23 +0000

Can I add double the oats as I like a thick bottom and top.

By: Kathy Dana

Kathy Dana — Thu, 08 Feb 2024 05:22:57 +0000

In reply to Dani. Yes, I use Mrs. Richardson's caramel sauce and add 3 tbsp of flour over the stove to blend and thicken. Stir about 1 minute. Works great!!

By: Brooke

Brooke — Mon, 17 Jul 2023 02:35:07 +0000

These were absolutely amazing!! I sprinkled flaky sea salt on top!- soooo good!!! 🩷

By: Anne

Anne — Sun, 14 May 2023 16:35:51 +0000

I made these yesterday and they are scrumptious! I didn’t have any cream so I melted the caramels using 2% milk which worked just fine. I also used quick oats instead of the old-fashioned variety, An easy and yummy recipe! ❤️

By: thedomesticrebel

thedomesticrebel — Tue, 11 Apr 2023 16:18:15 +0000

In reply to Bonnie Rumley. Hi Bonnie, while I don't ever use GF flour and cannot say for sure, you should be able to use the cup-for-cup GF flour blend successfully in this recipe.

By: Bonnie Rumley

Bonnie Rumley — Tue, 11 Apr 2023 04:04:07 +0000

Can you substitute gluten free flour in this recipe

By: thedomesticrebel

thedomesticrebel — Fri, 24 Mar 2023 17:31:25 +0000

In reply to SHARON V.. Hi Sharon, if you use the caramel dessert topping I recommend using Smucker's Simply Delights brand. It's my favorite and has limited ingredients. Some of the other brands and types are too watery, but the Simply Delights is just perfect.

By: SHARON V.

SHARON V. — Wed, 22 Mar 2023 16:52:59 +0000

Can I use Carmel dessert topping instead of caramels?

By: Ali

Ali — Tue, 28 Feb 2023 00:40:15 +0000

Delicious and so easy! Do I store in a sealed container at room temperature? How many days are they good for?

By: Denise

Denise — Fri, 28 Oct 2022 00:06:51 +0000

Doubled the recipe for a 9 x 13. Office potluck….HUGE hit!!! So simple to make (after unwrapping 100 caramels!) that I think this is mnemonic go to for potlucks,