Comments on: Slow Cooker Candied Nuts {An Edible Gift with Diamond of California!} https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/ Everyday Ingredients, Extraordinary Desserts Thu, 22 Dec 2022 04:02:00 +0000 hourly 1 By: thedomesticrebel https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-268019 Thu, 22 Dec 2022 04:02:00 +0000 http://thedomesticrebel.com/?p=7788#comment-268019 In reply to Barbara.

Hi Barbara, sorry for the delay in getting back to you. The nuts should be in small clusters of a couple of nuts per cluster or so. They won’t be in huge mounds that are tough to negotiate.

]]> By: Barbara https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-267905 Sun, 18 Dec 2022 03:39:11 +0000 http://thedomesticrebel.com/?p=7788#comment-267905 I’m thinking of making these nuts and gifting them in mason jars to co-workers. But I’m curious about the finished product. Once cooked and cool, are they sticky, which might discourage snacking? if so, would they clump together or do they split apart so one could snack on them the same as caramel popcorn or something?

]]> By: Penny Burgess https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-253267 Sun, 06 Dec 2020 23:32:11 +0000 http://thedomesticrebel.com/?p=7788#comment-253267 I was disappointed because this recipe cooked much faster than I had expected. It may be because I live at high altitude or because my newer crockpot is larger and seems to cook hotter even on low. They were almost burnt. I was hoping to give them away as gifts. I think the flavor would be good had they turned out.

]]> By: thedomesticrebel https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-249635 Thu, 12 Dec 2019 03:50:03 +0000 http://thedomesticrebel.com/?p=7788#comment-249635 In reply to Mary Emter.

Hi Mary! You can absolutely put in Ziplock bags and keep at room temperature or in the freezer.

]]> By: Mary Emter https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-249633 Thu, 12 Dec 2019 02:59:20 +0000 http://thedomesticrebel.com/?p=7788#comment-249633 5 stars
Making these for Christmas gifts . 2 weeks until Christmas. Ok to put in ziplock bags and freeze until then or just refrigerator? My son was here when I was making them and he ate some. My daughter in law texted later and said he was raving about them and asked for the recipe.

]]> By: Janet https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-248121 Thu, 29 Aug 2019 19:01:34 +0000 http://thedomesticrebel.com/?p=7788#comment-248121 I made these last year and my husband suggested using clove, they were awful. Your recipie as written is wonderful. Sometimes adding your own twist is a winner,but a fail for that batch.

]]> By: thedomesticrebel https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-209554 Sun, 18 Dec 2016 21:03:30 +0000 http://thedomesticrebel.com/?p=7788#comment-209554 In reply to Leasl.

Airtight, I’d say a few weeks!

]]> By: Leasl https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-209467 Sat, 17 Dec 2016 22:17:14 +0000 http://thedomesticrebel.com/?p=7788#comment-209467 How long do they keep for?

]]> By: thedomesticrebel https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-161768 Sun, 22 Nov 2015 04:03:41 +0000 http://thedomesticrebel.com/?p=7788#comment-161768 In reply to Ashley.

Ashley, these nuts were all raw before being slow-cooked, except for the vanilla almonds.

]]> By: Ashley https://thedomesticrebel.com/2014/12/01/slow-cooker-candied-nuts-an-edible-gift-with-diamond-of-california/#comment-161753 Sun, 22 Nov 2015 00:44:55 +0000 http://thedomesticrebel.com/?p=7788#comment-161753 Are these all salted and roasted? I have some raw almonds I’ve been meaning to use and I wasn’t sure if they could be used here.

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